XMAS ORDERS
WE ARE NOW TAKING XMAS ORDERS
Please email us your order, stating which day you would like to pick up your order
Email: info@taylorsfamilybutchers.co.uk
Or call us on 01929 462260
To avoid disappointment please place your poultry order before the end of November
We now ask for a £10 deposit on all Turkeys and Meat Boxes
Poultry
Turkeys the same price as last year
Standard Bronze Turkeys
3 – 10 kg £15.99 per kg
Standard White Turkeys
2.5 – 8+kg £14.49 per kg
Free range Chicken
1.6 – 2.5kg £9.49 per kg
2.6 – 3.6kg £9.99 per kg
Free range Duckling
1.8 – 3kg £11.99 per kg
Farm fresh goose £18.50 per kg
Turkey Breast boneless £12.99 per kg
Cold spit roast chicken, Pheasant, Partridge etc.
To avoid disappointment please place your poultry order before the end of November
Prime English Beef
Sirloin / Ribeye / Rump
Rolled Sirloin - dry aged
West Country Rib (bone in or boneless)
Topside / Silverside - dry aged
Brisket (boneless)
Salt beef *(must be pre-ordered) *
Quality Pork
Boneless leg / Boneless Spare Rib
Loin, boneless
Gammon smoked / unsmoked - cut to order
Cooked ham joints & other cold meats to order
Festive sausages, Pigs in Blankets and NEW cranberry and rosemary pigs in blankets
Quality Lamb
Leg / Shoulder (whole or half)
Rack - French trimmed
Venison
Haunch (bone in or boneless) - local
Taylor’s Meat Box Just £118.00
Contains
Boneless Turkey breast, rolled *
Pork Loin joint, *
Unsmoked Gammon joint, *
Beef roasting joint, *
454g sausage meat
500g pigs in blankets
Packet of Stuffing
*Minimum weight 2 kg
Too much meat? How about a small box? Please ask for details
Cheese
Mature Cheddar, Stilton, Dorset Blue Vinney, Dorset Red, Dorset & Somerset Brie, Double Gloucester, Shropshire Blue, Camembert, Cambozola and many more.
Single, double and clotted creams.
Free Range Eggs Large and Extra Large.
Cooking fats beef dripping , goose fat , duck fat ,
Marmalades , great choice of chutneys ,pates ,condiments , gravies , stocks ,stuffings , festive crisps
If you can't see it here and would like to add something else to your order – just ask, we will try our best for you!
Please ask a member of staff for up-to-date prices.
